Title GreenFood: e-learning contents for training EU organic farmers
Project Number 2010-1-ES1-LEO05-20948
Product Students' guide
Title Students' guide
Product Type open and distance learning
Marketing Text This document shows the main features of the student role in an e-learning training process.
Description The guide contains the main characteristics of the students in an on-line training process, developed by the e-learning methodology.
Target group The students who participate in an on-line training process.
Result A guide.
Area of application E-learning methodology.