Title Zero Barrier - Catering
Project Number 2013-1-FR1-LEO05-48208
Product 15. Specification for the experimentation - evaluation
Title 15. Specification for the experimentation - evaluation
Product Type distribution methods
The tender specification aims at proposing a schedule for experimentation and for the evaluation of the Zero Barrier method.
It has to consider the terms and of the experimentation phase of the Zero Barrier method in respective partner countries, to include mobilities of the learners and to prepare the evaluation of the whole process.
Target group All the partners are involved in the specification of the experimentation taking place in respective partner countries. They also tae part in the preparation of the questionnaires, adapted to the target groups and to language profiles.
Result Calendar, schedule, terms, and all useful information regarding the experimentation of the Zero Barrier method.
Area of application Catering