Title Development of awareness raising and training tools for cellar eco-design
Project Number 2012-1-FR1-LEO05-34271
Product Training module "monitoring and assessment of wine cellars' eco-conception"
Title Training module "monitoring and assessment of wine cellars' eco-conception"
Product Type modules
In order to be close to reality and to allow professionals to really see what is the eco-conception, this module shows several exemples. For instance, the well-know wine cellar of the Cheval Blanc castle has been studied and is presented in this module.
In order to see several example and different ideas through Europe, the last part of this module presents wine cellars in France, Spain and Germany.
This fifth training module end the training of ECOWINERY, presenting to the learner how to define the eco-conception.
Less technical than the previous modules, it is still important for people willing to make improvement in their wine cellar.
It is divided in 4 lessons:
1. Study before the project, the diagnostic, the analysis and defenition of the needs
2. Adequacy, conception, choice
3. Intersts for the company and for the environment
- Wine producer professionals
- Universities (teachers and students)
Result The results are almost the same than the previous module with 41% of the users and 10 minutes on average.
Area of application Learning